How NIMBYs increase carbon emissions
Opposition to new buildings has unfortunate consequences
A shopkeeper’s son smashes a window, causing a crowd to gather. Its members tell the shopkeeper not to be angry: in fact, the broken window is a reason to celebrate, since it will create work for the glazier. In the story, the crowd envisions the work involved in repairing the window, but not that involved in everything else on which the shopkeeper could have spent his money—unseen possibilities that would have brought him greater happiness. The parable, written by Frédéric Bastiat, a 19th-century economist, sought to draw attention to a common form of argument, which has come to be known as the broken-window fallacy.
Explore more
This article appeared in the Finance & economics section of the print edition under the headline “Anti-environmentalists”
Finance & economics March 16th 2024
- Is the bull market about to turn into a bubble?
- China’s economic bright spots provide a warning
- China is churning out solar panels—and upsetting sand markets
- Saudi Arabia’s investment fund has been set an impossible task
- The private-equity industry has a cash problem
- Russia’s economy once again defies the doomsayers
- How NIMBYs increase carbon emissions
More from Finance & economics
Why your portfolio is less diversified than you might think
The most important idea in modern finance has become maddeningly hard to implement
Can Germany’s economy stage an unexpected recovery?
The situation is dire, but there are glimmers of hope
Giorgia Meloni has grand banking ambitions
Will Italy’s nationalist prime minister manage to concentrate financial power?
Tech tycoons have got the economics of AI wrong
Following DeepSeek’s breakthrough, the Jevons paradox provides less comfort than they imagine
Donald Trump’s economic warfare has a new front
The president has threatened to blow up the global tax system. Will allies be able to stop him?
Don’t let Donald Trump see our Big Mac index
America’s tariff-loving president could learn the wrong lessons from international burger prices